
The busy coloring kitchen of a restaurant located in a five-star hotel.
The fire was lit, the fanfare of cooking utensils used, until the cooks were busy preparing dishes.
Arun had just finished serving a menu of VVIP guests who ordered so many dishes and requested that he cook himself.
All the eyes of the kitchen residents were immediately fixed on Arun. As a junior cook, his achievements that surpassed his seniors naturally invited jealousy.
Arun is m...